Hayashi Rice Stew

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If you are after a hearty beef dish with Japanese flavours running through it, this hayashi rice stew recipe will have you covered.
  • Ingredients: Rice, Beef, Tomatoes, Onions, Capsicum and parsley
    • Energy 200 Cal DI* 10 %
    • Protein 5 g DI* 10 %
    • Fat 0 g DI* 0 %
    • Carbs 45 g DI* 16 %
    *DI: Recommended Daily Intake based on 2000 calories diet
  • KSh100.00
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If you are after a hearty beef dish with Japanese flavours running through it, this hayashi rice stew recipe will have you covered.

Hayashi Rice Stew is a ‘yoshoku’ dish (a Japanese dish heavily influenced by Western cuisine) made from tender beef and fresh vegetables with a tomato-rich demi glace sauce. Serve this stew as an evening meal, particularly on colder nights when the need for something warm and filling is greater.